Cajun Spicy Rub
00:12
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1 Pound all the ingredients together until you have a powdery consistency and rub all over your chosen meat.
Mohlo by Vás zajímat
Ask your butcher to remove and reserve the skin and bone from the leg of pork. To make the scratchings, cut the skin into two pieces and score in...
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Serving suggestions: carmelized figs and creme fraiche
You can make the pastry by hand or in the food processor. Cream together the butter, sug...
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Preheat oven to 450 degrees F (230 degrees C), and heat a large thick-bottomed roasting tray on the stovetop.
Rub the beef generously with salt...
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