Happy hour
Postup
1 Čaj smícháme s grenadinou a kostkami ledu. Procedíme do sektových sklenic a doplníme dobře vychlazeným vínem. Omyté drobné ovoce nabodneme na tenké slámky a sklenice jím ozdobíme.
Mohlo by Vás zajímat
Preheat the oven to 350 degrees F (180 degrees C).
Season the ducks generously, putting some salt in the cavity as well. Make sure you save the...
03:00 ·
For the bread:
Stage 1: Making a Well Pile the flour on to a clean surface and make a large well in the centre. Pour half the water into the we...
03:00 · · 01:25 ·
Serving suggestions: carmelized figs and creme fraiche
You can make the pastry by hand or in the food processor. Cream together the butter, sug...
03:00 · · 01:25 · · 03:05 ·
Preheat the oven to 425 degrees F (220 degrees C/gas 7).
Score the skin of the pork through the fat, the incisions should be about 1 centimetre...
03:00 · · 01:25 · · 03:05 · · 01:35 ·
Komentáře